About Expert Restaurant Equipment

Owning or managing a restaurant is a delicate balancing act that requires forethought, planning and careful fiscal responsibility. The goal of every restaurateur is to establish a business that pleases customers yet still has an efficient table turnover rate, and to achieve this, you need the right equipment for both the front and the back of the house.

We built this site to familiarize you with the array of products you can use to build a successful business. With information about the many different options you have available and direct links to retailers offering quality products at affordable prices, we aim to be your all-in-one restaurant equipment resource.

If you run a restaurant, you can't afford to take chances with food freshness. Discover the wide range of equipment and accessories designed to keep food fresher for longer.

Restaurant Linens

Discover the many different styles of restaurant linens, table skirts, napkins and tablecloths, from the casual and understated to the formal and elegant.

Restaurant Linens

Industrial Oven

Ranges, stoves and ovens designed for industrial use are more powerful than home models and have additional controls and settings for precision cooking and delicious results.

Industrial Oven
Restaurant POS

Using point-of-sale software helps staff more efficiently cash out customers and makes it easy to achieve a higher table turnover rate.

Restaurant POS
Restaurant Furniture

Commercial furnishings, including tables, chairs, booths, stools, bars and accessories, are available in both new and used condition.

Restaurant Furniture
Restaurant Pager System

Big, busy restaurants use pager systems to let staff know when food is ready for delivery and when tables are available for seating.

Restaurant Pager System
Explore the Expert Equipment Network